| CBS News: Hidden GMOs in Our Food |
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| Written by Kiki Hubbard | |||||||||||||||||||||||||||||||||||||||||
| Monday, 12 May 2008 | |||||||||||||||||||||||||||||||||||||||||
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CBS Evening News ran an excellent story yesterday on the pervasiveness of genetically engineered food in American pantries and focused on the absence of labeling. The clip is above, the full text is here. In this news clip, Marion Nestle, a former FDA advisor and author of What to Eat (also a terrific blog), explains that industries fought hard to keep GMOs from being labeled because they feared nobody would buy them. This makes sense, of course, especially in light of a new CBS poll that found nearly 90 percent of consumers would like GMO ingredients to be labeled. "Yet the U.S. Congress has never even held a vote on the issue, to give shoppers the opportunity to exercise their most basic right -- to make a choice," CBS's Armen Keteyian says. And at the end of the day, that's the central issue of this debate: providing consumers choice, regardless of our government's approval of GMOs. Thank you, CBS. It's investigative reporting like this that makes GMO ingredients a bit less hidden.
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It's true what our moms said...we are what we eat. In fact, it's truer than they thought. What I eat doesn't just affect me anymore, it affects all of us.
Unfortunately, the story of food can sometimes be complicated. But envirovores help each other out...which is why this blog will be bringing you news, tips, and information about food and the environment every step of the way.