Quantcast
White-Nose Syndrome Plagues Bats, Troubles Farmers PDF Print E-mail
Written by Kiki Hubbard   
Wednesday, 05 March 2008

A mysterious illness called white nose syndrome is plaguing bat populations in the Northeast, and scientists predict fatalities might reach the hundreds of thousands this winter.

This is a tragedy, to be sure -- for all who eat. Bats are the most important nocturnal crop pest predators, taking over the insect and beetle feeding that birds accomplish by day, eating up to their own body weight in bugs.

New York, Vermont, and Massachusetts alone have more than 9 million acres of farmland. Farmers fear the kind of damage that some crop producers have experienced due to colony collapse disorder in bees. The unexplained and sudden lack of pollinators has cost the agriculture industry approximately $8 to $12 billion.

Experts agree that losing a significant number of bats will affect farmers of all kinds – from grain growers to orchardists.

And while scientists are unsure if the white fungus that forms around bats' noses is the cause of the life-threatening syndrome or merely a symptom of another viral or bacterial disease, they know that bats' immune symptoms are compromised and depleting fat reserves. As a consequence, bats are exiting their caves during hibernation to seek food.

In some caves, mortality has reached 97 percent. In one New York cave, bat populations have dropped from 1,300 bats to 38. It's estimated that 8,000 to 11,000 bats fell victim to the illness in 2007 alone.

Because a bat can live up to 30 years or more, and produces one offspring per year, repopulating the four affected species – Indiana (an endangered species), Little Brown, Northern Long-Eared, and Eastern Pipistrelle – would likely take a long, long time. For now, scientists remain baffled by the cause and very concerned that their dire predictions will become true.

Sources: The Boston Globe and Medill Reports

Comments
Add NewSearch
Bethb - Blog roll     | 208.18.85.xxx | 2008-03-05 14:07:50
Hmm, GMO? Imidicloprid (pesticide)? I think we are going to see more of these issues before it gets resolved. Hopefully not too late.

Just added you to our blog roll over at eatdrinkbetter.com.
Ivy Gray   | 151.213.152.xxx | 2008-03-12 14:43:35
I find it interesting that it is only in the Northeast. has your research shown no evidence of this happening in the southern US? Curios as we do have active bat populations in the Georgia rural areas and this is the first i have heard of this disease.
Write comment
Name:
Email:
 
Website:
Title:
UBBCode:
[b] [i] [u] [url] [quote] [code] [img] 
 
 
 
Security Image
Please input the anti-spam code that you can read in the image.

Copyright (C) 2007 Alain Georgette / Copyright (C) 2006 Frantisek Hliva. All rights reserved.

 
< Prev

Are you an Envirovore?

It's true what our moms said...we are what we eat. In fact, it's truer than they thought. What I eat doesn't just affect me anymore, it affects all of us.

Unfortunately, the story of food can sometimes be complicated. But envirovores help each other out...which is why this blog will be bringing you news, tips, and information about food and the environment every step of the way.

Weekly Updates

RSS

rss